Aspergillus oryzae (*ingredient from controlled organic farming)

ginseng root extract (20% ginsenosides)

Active ingredients (per 25g serving):

Molmasse: 133

Glyceryl Behenate

Schwefelsäure R-R 0,5Mol/L 10Liter Colostrum Aspergillus oryzae (*ingredient from controlledSulfuric acid R R 0. 5 mol l Technical data Chemical name: Sulfuric acid Chemical formula: H2SO4 CAS number: 7664 93 9 EC number: 231 639 5 Concentration: 0. 5 mol l Molar mass: 98. 08 g mol Physical form: liquid Color: colorless Odor: odorless pH value: acidic Melting point: no data available Boiling point: no data Flash point: not applicable Auto ignition temperature: not applicable Explosion limits: not applicable Vapor pressure: no data available