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Verdura – E-bok Typ:E-bok han vet bara att hanNamed to Cooking Light magazines list of the Top 100 Cookbooks of the Last 25 Years Since its first publication in 1991, Viana La Place's Verdura has become a much loved classic. And with good reason: Its 300 irresistible recipes represent the best of the Italian approach to vegetable preparation, an earthy yet spirited technique that celebrates fresh ingredients simply treated. Many readers have made the book their vegetable cooking bible; those who