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stainless steel fermentation with indigenous yeasts
Anderson Valley
Wisconsin winemaker Chris Berg eventually found his way to Oregon
Domaine Gassier Grenache Rosé 2022Overlooking the marshes of Camargue
toasted hazelnut
Altocedro "Año Cero" Cabernet Sauvignon, 2022 Pinot Nero stainless steel fermentation with indigenousAltocedro was founded in 1999 by visionary Karim Mussi, a third generation Lebanese immigrant. Karim and his family pioneered high altitude farming in La Consulta and by 2014 Karims idea became conventional wisdom and now La Consulta is classified as one of Argentinas few Geographic Indication Appellations. Altocedro uses original old vine rootstocks, indigenous yeasts, hundred year old concrete fermentation tanks. This coupled with Karims minimalist
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