Description
soft and velvety
and indeed Rivetti notes that pHs are generally higher in his 2006 Barbarescos than in the 2007s
citrus peel and once again acacia blossom precede finer and more detailed if slightly less voluminous flavors that exhibit much more evident minerality on the super-saline
There is once again very good volume to the solidly concentrated and tautly muscular flavors that possess a relatively seductive texture that contrasts with firm
Superb definition towards the finish and great length
Geantet Pansiot, Clos Vougeot other_regions_italy soft and velvetyNA
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