US$ 24.00
the grapes comes from head-pruned
Mack was honored in 2007 with The Network Journal’s 40-Under-Forty Achievement Award for his outstanding contributions to business
Intense aroma with hints of tropical fruits (pineapple
To say that Pedro Parra is obsessed with terroir is an understatement - his PhD and Masters focus on the relationship between terroir and wine
5 of which are AOP Bordeaux)
La Stoppa Malvasia Frizzante, Emilia Romagna 2015 Verdejo the grapes comes from head-pruned