a French 75 variation substituting a small measure of Viognier for the usual dry white adds aromatic richness

The triple fermentation method — including in-bottle refermentation and a 21-day conditioning phase under controlled conditions — produces a depth of flavor that simple pasteurized ales cannot replicate

terroir-driven approach that is rare in Santa Barbara County

Classic Champagne Cocktail: The wine's toasty depth and low dosage pair naturally with a sugar cube and Angostura bitters without becoming overly sweet

Ford's Gin is distilled at Thames Distillers in London

Lulz Olmec Cocktail Inspired Hard Seltzer 4Pk mead a French 75 variation substitutingLulz Olmec Cocktail Inspired Hard Seltzer 4Pk is a 7. 5% ABV cocktail inspired hard seltzer built on a blend of five real fruit juices. Produced by Phase Three Brewing in Lake Zurich, Illinois, the Olmec stands apart from standard seltzers by layering pineapple, orange, grapefruit, lime, and cranberry juices into a single can that drinks more like a mixed cocktail than a typical sparkling water. Quick Facts: ABV: 7. 5% Origin: Lake Zurich, Illinois,