Eat with:  Pasta dishes

Ashley's wines are pure expression of the land

they blend a touch of Chardonnay and Sauvignon Blanc create a unique twist

fig and spice notes layer themselves seamlessly and throughout on a bright palate

it shows complexity amidst intense flavours of dried fruit

Ferrando Erbaluce di Caluso DOCG - La Torrazza, 2021 rufete Eat with: Pasta dishesABOUT US The Ferrando family has produced and traded wine for five generations. Ferrando Vini was founded in 1890 by Giuseppe Ferrando. Ivrea, Piedmont, Italy Tasting notesColour: Lively, bright straw yellow. Nose: A lightly floral nose and delicate aroma of white blossoms. Palate: Mineral, with good acidity, fresh tasting. Technical notesVariety: ErbaluceName: Erbaluce di Caluso DOCG La TorrazzaRegion: Canavese (Piedmont)Soil type: glacial