The bottle design of Eagle Rare embodies the timeless elegance of the bourbon it holds

or a dense chocolate cake

The wine underwent malolactic fermentation to soften the mouthfeel and was aged for 18 months in a mix of French and American oak barrels

The LIVELY acidity is complimented by a lingering finish with notes of minerality

From The Producer: " The blend’s unique strength is similar to that of our Old Highland Whisky sold during that era

Balcones Baby Blue Corn Whisky silver The bottle design of EagleThis whiskey has Aromas of melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate with tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon and smoked chilis Flavors.