Hard Cheeses

Drinking well now but will reward medium term cellaring for eight years

triple cream cheese

Cellaring: Will be great for the next 3 + years

The medium bodied and smooth palate is full of sour cherry and dark plum flavours integrated with nuances of white pepper

Porta Rossa Back Vintage Barolo Riserva Bricco Ambrogio DOCG 1996 (12 Bottles) Merlot Cabernet Sauvignon Cabernet Franc Hard CheesesMarketplace Product Please allow up to 3 5 days for dispatch. Appearance: Deep garnet with brick red hues. Aroma: Very pure nose with aroma reminiscent of dried roses, roasted chestnuts, hints of dark chocolate and balmy spices, nutmeg and hints of dried aromatic herbs, under wood and black truffle. Palate: Full bodied with finely grained tannins and vibrant acidity, offering flavors of dried fruit, earth, and a hint of tobacco. The finish is long and