adding a unique mineral depth and complexity found nowhere else in the G4 lineup

butterscotch

and fragrant notes of this intriguing gin

peppery spice

which gives them a bright and citrusy taste

Brovo Spirits Lucky Falernum Liqueur 2020 adding a unique mineral depthBrovo Lucky Falernum is the falernum that serious tiki bartenders actually reach for a 90 point, high proof expression developed by Danny Shapiro of Chicago's legendary Scofflaw gin bar that takes one of Caribbean mixology's most essential ingredients and elevates it beyond anything commercial alternatives can deliver. Named "Lucky" because Brovo and Shapiro kept winning Gold medals, landing label approvals, and signing new distributors every time