nutty nose of baked apricots

Tangy and clean

This is markedly reduced at present so I would strongly suggest decanting it if you are tempted to open a bottle young

I undertook a comprehensive tasting of current releases that range from dry Furmint to their extraordinary Esszencias (the spelling that they use

cedar and spice) alongside ripe blackberry and mulberry fruit

Talley, Rosemary's Vineyard Pinot Noir other_regions_italy nutty nose of baked apricotsThe 2020 Pinot Noir Rosemary's Vineyard is a very classy wine. Soft and translucent, the 2020 offers up sweet cherry, mint, blood orange, cinnamon and rose petal. This mid weight, beautifully perfumed Pinot is all class.