From top to bottom

It's as though the Clos de Bèze and Chambertin have switched places in 2006 as here the nose is positively kaleidoscopic with a huge range of aromas and spice elements along with a hint of menthol

Well-balanced

2007 should be one of the better vintages for this wine that ages beautifully well

powdery tannins and fireworks of fresh acidity and has a very long

Gosset, Grand Blanc de Blancs Brut Vintage:N.V. From top to bottomA linear Champagne, with rapier like acidity and a citrusy overtone of Meyer lemon peel and verbena. The palate's lively bead is tightly meshed with notes of green apple, plum and salted almond. Drink now. 110 cases imported.