SWEET ORANGE | CLOVE | CINNAMON | CINCHONA BARK | COCOA BEAN

MARULA CITRUS | CHOCOLATE | CARAMEL | BUTTERSCOTCH

What the Pros Say: Whisky Advocate - 93 Points: "This has been Lagavulin's principal expression for more than 30 years

GINGER | SPICY | BOLD

and a whisper of spicy cinnamon

HERRADURA ULTRA AÑEJO CRISTALINO TEQUILA Varietal_Rondinella SWEET ORANGE | CLOVE |COOKED AGAVE CARAMEL VANILLA HONEY TOASTED ALMONDS Wine Enthusiast 95 Points: "This unusual crystal clear aejo, launched in June 2015, seems to be aiming for the premium vodka nightclub crowd. The bottling mixes aejo with extra aejo, plus a hint of agave nectar. Tequila purists likely won't approve, but the subtle coconut pineapple vanilla flavor profilemore drying and astringent than rum or vodkaseems ideal for mixing tropical cocktails and is