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On the nose: peaches
Wine & Spirits Magazine
Baby mamas
glimpsing a simpler time of Bordeaux's history
mouth watering
Viña Sastre Roble Ribera del Duero Maconnais On the nose: peachesfrom deMaison: Made from 100% Tempranillo, the Roble is the workhorse wine of Via Sastre. Vinification Long maceration and transferred to 1, 2 and 3 year old French and American oak barrels for 8 months before being bottled unfined and unfiltered. Via Sastre is a family run winery located in the heart of the D. O. in the town of La Horra. It boasts some of the oldest vineyards in the Ribera del Duero region. Jess Sastre is the winemaker and vineyard
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