garlic and chickpea stew with salsa verde

complexing balanced oak (100% French oak for 8 months) and fine acid backbone giving the wine wonderful length of flavour

black pepper corns

The wine finishes smoothly with balanced acidity and lingering ripe fruit flavour

This wine displays lifted citrus

Harewood Sparkling "Mira" with Gift Cartons (6 bottles) White Possum garlic and chickpea stew withMarketplace Product Please allow up to 2 4 days for dispatch. Pale corn silk colour with fine mousse. Hint of fresh berries, honeysuckle, white peach. On the palate is a fine balance of white peaches, apricot kernel, fresh flowers, with freshness delivered by a delicate acidity and a clean finish. Food Match Duck and mushrooms and others, such as salmon or tuna butterflied lamb, chargrilled steak, venison.