This piece is especially juicy and tender

a piece of Pluma of 1 kg

all machine sliced 100 grams

Stuffed in natural casing and slowly cured in our cellars in the Sierra

and half a piece of Salchichón Maximiliano of approximately 500 gr

Lomito Maximiliano pieza de 500gr YGroup_embutido This piece is especially juicyThe Lomito Maximiliano is elaborated with the meat of the prey of our pigs, marinated with paprika, garlic, oregano and salt. Stuffed in natural casing and slowly cured in our cellars in the Sierra. The information on ingredients and nutritional values shown in the image may vary according to the batch of the product. However, all mandatory mentions will be clearly indicated on the final labeling of the product.