It goes well with fish appetizers

A sparkling wine made from organic Ribolla Gialla grapes vinified in white after light pressing

subsequently aged on the lees in wooden tonneuax and in steel for 6 months

pizza and is an excellent aperitif

in wooden and steel tonneaux for 7 months

Prosecco DOC Extra Dry Millesimato NATURA Vino fermo It goes well with fishProsecco doc is obtained from glera grapes and other complementary grapes grown in Veneto and Friuli Venezia Giulia. It is a fine and elegant sparkling wine, fresh, obtained with the Martinotti Charmat method in steel autoclaves. The color is bright with green reflections, the foam is fine and persistent. The nose recalls green apple and peach. The taste is fresh, fruity, pleasantly acidic. It is the aperitif par excellence, it accompanies fish dishes