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Description

On the nose

alternate the mixture of dry (flour - pistachios - salt - baking powder) with the yogurt and milk

Siciliano Dop

With the word Magulà the ancient Greeks who landed on the coasts of Calabria in ancient times were indicating the anatomical part of the pig more commonly known as cheek

this liqueur is an authentic expression of Sicily to be savored in every sip

Fior di Latte in confezione da 1 kg Caciocavallo del Gargano On the nose4 mozzarellas of 250 gr each very fresh,handmade by master cheesemaker with only cow's milk. Ideal as an appetizer, with in mixed salad, for excellent caprese or according to tradition on pizza. Ingredients: cow's milk, rennet, salt.

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