cured meats and aged cheeses

a gesture that tells the story of the place

decidedly fruity flavour

Recommended for combinations with aperitifs

casserole game birds

Vino Rosso IGP Cabernet Federico II 2016 750ml Vermentino cured meats and aged cheesesMade from 100% Cabernet Sauvignon grapes, it is a wine with a strong and concentrated garnet red colour. The nose has a broad and intense aroma with notes and hints of plum, cherry and blackberry. The pulpiness of the fruit emerges on the palate, great density, body and persistence. Excellent in combinations with first courses, meat and cheeses. Technical sheet in Italian