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Description

Gaja's 2005 Barolo Sperss has a structured and powerful body

The 2023 Barbera d'Asti "Fiulot" Prunotto is medium-bodied

• Macerazione: 20-25 giorni con metodo tradizionale

prodotto nella Tenuta Castello della Sala in Umbria

Il Merlot 'Torriani' 2017 di Castello di Spessa rappresenta l'eccellenza del vitigno nel Friuli Venezia Giulia

Vintage Tunina 2021 Jermann Nebbiolo Gaja's 2005 Barolo Sperss hasJermann's 2021 Vintage Tunina has an elegant and well balanced body, with a harmonious structure that enhances the complexity of its aromas. This wine offers a pleasantly smooth texture, ideal for accompanying refined dishes, while also displaying finesse and depth.

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