but never crystallizes completely

Dynamic Agribio Certified

and controlled temperature aging

maturazione lenta

radioactive elements detected

Miele di acacia bio Valli del Canavese borracce but never crystallizes completelyThe beekeeper Alessandro Anserm collects his prized acacia honey in the green Canavese Valleys (Piedmont). In the emerald green color of the woods of these areas, acacia trees grow lush. During the flowering period, walking on the many paths in these splendid valleys crossed by the Via Francigena , you are surrounded by the scent and fragrance of these sweet flowers. Bees are very fond of the nectar of the acacia flowers of these ancient lands.