The natural winemaking

Serving Temperature: 16-18°C The Winery: Crissante Alessandria

Denomination: Langhe Nebbiolo DOC Grape Varieties: Nebbiolo 100%

the wine is moved to Slavonian oak barrels where it rests for 24 months

officinal herbs and berries

Barolo "Sarmassa Vigna Merenda" 2019 Denominazione_Toscana IGT The natural winemakingScarzello's 2019 Barolo Sarmassa Vigna Merenda is a red wine produced from a selection of the best grapes in the MGA Sarmassa, in the municipality of Barolo. Barolo Sarmassa Vigna Merenda is the most historic and important wine produced by the Scarzello winery. The grapes are harvested from various owned plots within the MGA Sarmassa, but only after vinification in separate tanks are those that have yielded the best quality result selected. A Barolo