The coating is further enriched with melted white chocolate and crunchy caramel pearls

Ideal with a cup of hot coffee or tea

butter and sugar creating a crunchy but soft texture

The dough is made from a base of flour

Glass container with aluminium cap

Panettone ai profumi di Strudel spo-disabled The coating is further enrichedThese butter biscuits with rasberries and hazelnuts are a true delight. The dough is a mixture of flour, butter and sugar creating a crunchy but soft texture. The taste is garnished by the fresh and juisy rasberries which give a fresh and sour touch, balanced with the sweet taste of the biscuits. The minced hazelnuts furthermore, add a crunchy taste and an intense aroma that blends with the rasberries. Ideal with a cup of coffee or hot tea, these