Description
Organoleptic Characteristics: still white wine
30% Chardonnay
Vinification: maceration with frequent pumping over for 5 to 7 days
Vintage: 2017
Vintage: 2020
BAROLO DOCG BUSSIA "Trentacinque35" Aromatizzati Organoleptic Characteristics: still white wineInternational Awards: Denomination: Barolo DOCG Bussia Vintage: 2017 Organoleptic Characteristics: Soft and very elegant wine, with an intense and dark ruby red color. On the nose hints of ripe red fruit, blueberries and blackberries with a light Maraschino cherry finish. Imposing and warm in the mouth with an enveloping alcoholic element. Vineyard : 30 years old, in the geographical mention Bussia located in Monforte, 300m above sea level Soil:
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