Si ottiene dal latte crudo delle capre di varie razze indigene

sugar and unpeeled toasted almonds

The taste of speck of Calabria is made for all this

In this way we obtain a wine of the strong and decisive gradation of 14 degrees

Facili da vuotare diventa un piacere elaborarli secondo la propria fantasia ma anche da mangiare crudi e croccanti sulla pasta

Liquore Crema da 50 cl. in diversi gusti rosolio al bergamotto Si ottiene dal latte crudoSicilian Pistachio Cream Liqueur 50 cl combines a sweet creaminess with an elegant almondy hint, offering a refined and enveloping taste. Perfect as a digestive or to embellish desserts and ice cream, this liqueur is an authentic expression of Sicily to be savored in every sip.