Capsule ingredients: Coating agent (hydroxypropylmethylcellulose)

Freezing Point: approx

face = "Calibri" including fatty acids

Food supplement with vitamin C from ascorbyl palmitate

Salt in half a tub (80 l) of water at a temperature of 35-38 _C

Di-Butyl-Glykol CZ 60Liter Fertiggerichte Capsule ingredients: Coating agent (hydroxypropylmethylcellulose)2 (2 Butoxyethoxy)ethanol Chemical Name: Diethylene glycol butyl ether Synonyms: Dibutyl glycol, Butyl di glycol, B 2 Bianol, Diethylene glycol monobutyl ether CAS Number: 112 34 5 EC Number: 203 961 6 Chemical Formula: C8H18O3 Molar Mass: 162 g mol Physicochemical Properties Form: liquid Color: colorless or light yellow Odor: characteristic pH: no data Melting Point: 68C Boiling Point: 228 233C Autoignition Temperature: 230C Flash Point: 105C