Description

Lactobacillus rhamnosus IN-4

separate from oxidizing substances

Metallurgie und Werkstofftechnik: Das Reagenz Mi9Fe wird verwendet

Bordschomi ist eine anerkannte georgische Marke

Aufnahmewerte Vitamin C (L-Ascorbinsäure) 60mg 75% Hydrolysiertes Rinderkollagen Typ I und III 6g *

Natriumnitroprussid CZDA 100g Kapseln Lactobacillus rhamnosus IN-4Sodium Nitroprusside CZDA CHEM 118052603 Technical Information Chemical Name: Sodium Nitroprusside Dihydrate Chemical Formula: Na[Fe(CN)NO] 2HO Molar Mass: 297. 95 g mol CAS Number: 13755 38 9 EC Number: 237 396 1 Form: solid, crystals Color: red to dark red Odor: odorless pH Value (50 g l, 20C): 4. 5 6. 5 Melting Point: Thermal decomposition Boiling Point: not applicable Flash Point: not applicable Auto ignition Temperature: not applicable Explosion

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