Description
and C—and minerals—calcium
Product for professional use
in contact with skin or if inhaled
Ghee BIO Finck Ayurveda Butterschmalz
The body of Peruvian coffee is characterized by aromas of nuts and chocolate
Grauer Kuzu (Wurzelstärke) BIO 125 g - TERRASANA Exculde GMC GB and C—and minerals—calciumDESCRIPTION Unrefined product. INGREDIENTS Organic Grey Kuzu Root Starch (*certified organic ingredient) NUTRITIONAL VALUE IN 100 g Energy value 1457 kJ 347 kcal Fat 0. 20 g of which saturated fatty acids 0 g Carbohydrates 85. 60 g of which sugar 0 g Protein 0. 20 g Salt 0 g PREPARATION Dissolve 2 3 tablespoons of kuzu in 250 ml of cold water. Stir until dissolved and smooth. Then add to the bowl and cook over low heat. RECOMMENDED STORAGE CONDITIONS
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