acidity regulator: calcium citrates

It is extracted from natto (soybeans) using bacterial fermentation

5 ml) of powder mixed with a glass of water or juice and take once daily

This product is sure to satisfy your palate and make your dishes even more delicious

This smoked sausage is perfect for sandwiches

Dinatriumtartrat 2Hydrat CZ 50g Tee-Eier acidity regulator: calcium citratesSodium tartrate dihydrate (NaCHO 2HO) Technical information about the chemical reagent: Chemical name: Disodium tartrate dihydrate Synonyms: Sodium tartrate dibasic dihydrate, Disodium tartrate dihydrate Chemical formula: CHNaO 2HO Molar mass: 230. 08 g mol CAS number: 6106 24 7 EC number: 212 773 3 Product code: CHEM 428106409 Physical state: Solid Appearance: colorless, transparent crystals Odor: odorless pH value (5% solution in HO, 20 C): 7. 0 8.