Description

depth and complexity

Parker 92+ P

fine acidity

turning more into a smaller brother of the Safrà and Parotet

It matured in those barrels for one year

Casa Castillo, Pie Franco 2021 BIO Magnum Deutscher Wein depth and complexityPie Franco 2021 BIO Magnum Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Maturation in 500 liter oak barrels for 16 months. Parker 99 P 1. 5 liters 14. 5% Alc. Contains sulphites ES ECO 024 "The Pie Franco 2021 comes from ungrafted old Monastrell vines planted in sandy soils. It feels incredibly balanced, elegant and harmonious, a little closed, more subtle

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