Description
for testing the effectiveness of reducing agents
The following are used on the premises: mustard
flavoring and raising agent (sodium carbonates)
12 mg charantin
as a chelating agent
R-R Ph 6.8 Phosphatpuffer 250ml Kuhmilch for testing the effectiveness ofPhosphate Buffer Solution pH 6. 80 Technical Data Physical State: liquid Color: colorless Odor: odorless pH Value (20C): 6. 80 pH Range (20C): 6. 78 6. 82 Melting Point: no data available Boiling Point: no data Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: no data available Density (20C): approx. 1. 02 g cm Solubility in Water: complete Solubility in Organic Solvents: no
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