Fat content (total) 8% NRV

They restore the natural bacterial count and prevent the occurrence of diarrhea

The product has been tested in an independent laboratory to ensure the highest quality and safety of the dietary supplement

100 ml of ready-to-eat food consist of 12

Reference: Trace calibration to NIST standard

Kaliumpermanganat R-R 0,2 Mol/L 1 Liter Laktosefreie Milch Fat content (total) 8% NRVPotassium Permanganate 0. 2 mol L Standard Solution Technical Information Chemical Name: Potassium Permanganate Standard Solution English Name: Potassium Permanganate Standard Solution Chemical Formula: KMnO4 Molar Mass: 158. 04 g mol CAS Number: 7722 64 7 EC Number: 231 760 3 Form: liquid Color: purple Odor: odorless pH Value: approx. 8 (20 C) Melting Point: no data available Boiling Point: not specified Auto ignition Temperature: not applicable