Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Description

2021-årgangen byder på varme

The wine is crafted to preserve the grape’s raw

which showcases the difference between his native terroir of Brouilly and the softer (dare we say refined

After 60 days of maceration

Grapes undergo whole bunch carbonic maceration with spontaneous wild yeast fermentation

2024, Chaflorie Blanc Capovilla 2021-årgangen byder på varmeDry Chenin Blanc from Vouray, undergoes malolactic fermentation. Clean and precise, no filtering, fining or added So2

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