Ma Maa Marinade Pasta Sauce Tarako - 48,8 gr fruit juice which is used as an

Description

which is used as an active yeast used in Japanese cooking

grown in Japan

- HERAF MÆTTEDE FEDTSYRER: 5

It is made from local ingredients

It's particularly common for Japanese New Year meals

Ma Maa Marinade Pasta Sauce Tarako - 48,8 gr fruit juice which is used as anA delicious and very popular pasta sauce in Japan, which is made from cod roe. You just cook spaghetti and then mix this sauce in, then you have an easy and healthy meal. Country of origin: Japan

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