Mondeuse er en sour ale/“grape ale” fra Brasserie du Mont Salève i Haute-Savoie

Raphaël Saint-Cyr begyndte i 2017 at vinificere netop denne parcel separat med kold carbonic maceration

some of the same herbs and flavours but of course much more smooth and light

smooth and tasty red wine - but it is still elegant and has a balanced acidity

Pistache is Sebastien Fézas' signature red wine

2023, Vigneto Carantina Bianco Denmark Mondeuse er en sour ale/“grapeCrafted from Garganega grapes sourced from vines up to thirty years old, rooted in the region's volcanic soils. This wine undergoes a two day skin maceration before being aged in concrete vats for nine months, resulting in a pale, delicate expression with gentle notes of stone fruits, smoke, and minerals