krydret og klassisk nordrhôneprofil

The wine is spontaneously fermented in steel tanks and bottled early as pétillant naturel – without fining

A great wine if your taste buds have yet to experience orange wine

Tør og forfriskende med lys frugt og uden restsødme – kun ren

is fermented spontaneously in small foudres and barriques with light bâtonnage and partial malolactic fermentation

2020, Casot Barbaresco Bourgogne udsalg krydret og klassisk nordrhôneprofilBarbaresco expresses a more feminine side of Nebbiolo. Lighter red fruits with a nice floral tone. If you prefer a serious Nebbiolo with softer tannins and higher acidity then Barbaresco is a great match for you. Vinification: Pressing and alcoholic fermentation with natural yeasts without sulphites