Description
Solaia and Tignanello
minerals and a final menthol note
The plot faces south and is located at an altitude of 300-380 meters
Flaskens indhold er 70 cl
Indeholder sulfitter
Neil Ellis Grenache Piekenierskloof 2016 MAGNUM likør Solaia and TignanelloNeil Ellis Grenache Piekenierskloof 2016 is a fine South African wine made from Grenache grapes from the cool Piekenierskloof area. The grapes are picked in March with a low yield of 22 25 hl ha. The wine is fermented in open vats with frequent stirring and undergoes malolactic fermentation in small oak barrels. It is aged for 17 months in French barriques, 20% of which are new. The nose offers notes of plums, herbs and vanilla. The palate is fresh
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