Description
Spicy chili sambol with lots of flavor and power from fresh ginger
Prepare your golden milk by boiling 1-2 tsp KANDY SPICES chai spice with 1 cup of milk or plant milk in a saucepan
coriander seeds
architecture and poetry provides a fitting backdrop for an equally varied and richness of cuisine
the small island also has strong Sinhalese and Tamil cooking traditions
SORT CEYLON PEBER 150 g muskatblomme Spicy chili sambol with lotsCeylon pepper, also called black gold, is recognized as some of the best and most aromatic peppercorns in the world. The pepper plant is a climbing plant that grows up fruit trees and palms, and our pepper is grown in the wild forest gardens around the city of Kandy. The green peppercorns are hand picked and dried to a moisture content of 10 11% and have a high concentration of piperine, which is the substance that gives pepper its characteristic
Exchange/Return Notes
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