Description

der giver en eukalyptus-mynte note

ØKOLOGISK – Disse klare røde eller gule blomster har ikke en kraftig aroma eller smag

It is often used in soups and stews

der er modnet og blevet gul-brun

Bland 10 g dip-krydderiblanding med 2 dl cremefraiche

Garam Masala, stødt Size:50 g der giver en eukalyptus-mynte noteOrganic Basically Persian in origin, garam masala is now indispensable for all Indian and Pakistani cuisine. A little pepper and cloves add a touch of heat, but garam masala is used more to add an aromatic quality to many dishes, in South Asia and beyond.

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