which contributes to the concentrated fruit

the wine is aged at least 8 months in bottles before release

and the yield is kept low at just 35 quintals per hectare to ensure concentration

a creamy texture

Det giver ekstra tekstur og dybde

Lucien Muzard & Fils Chassagne-Montrachet 2024 Rosé which contributes to the concentratedRefined and mineral, with an elegant balance of depth and freshness. On the nose, you are met with a delicate aroma of white flowers, citrus, and subtle notes of ripe pear, complemented by a clear and chalky minerality. The taste is full bodied and harmonious, with nuances of yellow fruits, butter, and a discreet freshness that unfolds into a long and precise finish marked by the characteristic minerality of the terroir. It pairs beautifully with