US$ 89.95
fruity with hints of sour cherry and wild berriesTaste: Full
fermentation on the skins at temperature controlled stainless steel 25-27 °C for 10-12 daysAverage production: 6
Barolo Marcenasco 2012
berries)Taste: full and harmonious with soft tanninsTraining system: Spurred cordon
Colour: Red colour with violet huesNose: Complex
Podere Gagliassi Barbera D’Alba Superiore 2020 95 kr/fl fruity with hints of sour
US$ 89.95
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