røg og flint

The aftertaste is long and delicate

Small and well-integrated bubbles

Lavet af et stringent udvalg og blanding af druesorter dyrket udelukkende på Can Feixes ejendommen og udsøgt bearbejdet med henblik på at fremhæve den enestående finesse

I munden små

Mas candi - Segunyola Brut nature Grillet Fisk røg og flintSegunyola 2018 is a blanc de blancs style Corpinnat made with 100% biodynamically grown Xarello, from 65 year old vines. Notes of quince and green apple, hints of grapefruit, toast and butter. The bubbles are fine and well integrated and the texture is creamy and soft. 3. 8 (Vivino) (The wine brain) 93 points (Robert Parker) 92 Points (Decntalo) 92 Points (Guia Penin) 10 excellent bottles of fizz from Spain (Forbes)