and the wine is made with hand-harvesting and spontaneous fermentation

dyrket i Imereti og lavet efter traditionel qvevri-metode

Dette er en allokeret vin

Half of the grapes are destemmed and pressed after a short fermentation

Vi har to varianter i butikken

2023, Idealiszt Rouzé and the wine is madeIdealiszt is a harmonious and elegant wine created from a unique blend of Weiburgunder, Sauvignon Blanc and Gemischter Satz all vinified separately with different techniques, including whole bunch fermentation and short skin contact. Fermentation takes place in amphorae as well as small and large barrels, and the wine is aged for 7 months before bottling without filtration. A convincing example of the Liszt familys natural and uncompromising approach