Description
beef and lamb
a harsh climate and the careful winemaking of Xavier Ausás López de Castro creates wines of exceptional intensity and character
quality has been improved
with an elegant barrel character and a light sweetness from ripe fruit
Bottling took place on February 14
Shafer Vineyards Hillside Select 2013 Dal Forno Valpolicella Superiore beef and lambShafer Vineyards Hillside Select 2013 is a remarkable Cabernet Sauvignon, offering unique flavors from a robust wine region. The vines are planted on steep rocky slopes in Stags Leap, where they draw nourishment from the lean, volcanic soil, resulting in small, dark, and intense grapes. Shafer Vineyards has been dedicated to winemaking since the 1880s, and in the 1970s, John Shafer began planting on the steep slopes. At that time, Napa Valley
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